Fees/Admission

Register by December 11 for Discounted Pricing!
$110--Single Ticket
$880--Table of 8 (includes table signage)

January 4th Final Registration Deadline!
$129--Single Ticket
$1032--Table of 8 (table signage will not be available after December 17
**When registering for a group, please include attendee names at time of registration and select one of three options.  Only those meals preordered will be available onsite. If no entree option is selected, guest will be served the chicken option.

NEW YORK STRIP – GF, NF
10 oz. steak with roasted shallot and garlic butter; served with Inn potatoes and asparagus 
CHICKEN FRANCESE – NF
chicken cutlet topped with shallot, lemon, and chicken stock; served with pappardelle pasta and charred broccolini 
BUTTERNUT SQUASH RAVIOLI – V
house made pillows of pasta stuffed with butternut squash and mascarpone cheese; topped with brown butter, fresh sage, and parmesan cheese; served with wild rice and green beans and carrots



Tickets Are Non Refundable
Once you have registered, no refunds will be given.

Please Note: By registering for this event, you are accepting that you could be photographed and the image could be posted on social media.